The Kitchen Mom by dhess

The leading Filipino restaurant that serves the No.1 chicken inasal, Mang Inasal is the go-to place for people seeking to satisfy their craving for a truly delicious Pinoy fare. Aside from its flagship offering of the 2-in-1 sa Laki, Nuot sa Ihaw Sarap Chicken Inasal, Mang Inasal also offers Pinoy favorites such as Pork BBQ, Palabok, Lumpiang Togue, and Halo Halo. And since Sisig is one of the most popular Filipino dishes, Mang Inasal added it in its menu as well a few years back, to provide more choices to the restaurant’s ever-growing number of customers. The fastfood chain even improved the dish’s serving and taste throughout the years. A homegrown fare that traces its origins in Pampanga, Sisig was first defined in a Kapampangan dictionary in 1732 as a green fruit mixed with vinegar, salt, pepper and garlic. From being just a salad, Sisig has evolved over the years into a main dish with sizzling plate and chopped meat as its defining elements. The Mang Inasal sizzling m

Want to know why Mang Inasal's best selling Chicken Inasal is the bomb and Pinoy BBQ favorite? Mang Inasal, the country’s leading Pinoy BBQ quick service restaurant, is a blockbuster hit in many ways. After only 15 years, it was able to grow its number of stores to 500. The key driver to this phenomenal growth is its star-studded menu topbilled by its best-selling Chicken Inasal. Get to know why the country’s No.1 Chicken Inasal is the bomb. 5 Reason why Mang Inasal is the Country's No. 1 when it comes to Chicken Inasa l 1. The meat chosen for your favorite grilled chicken is top caliber – guaranteed to be of high quality to satisfy your action-star appetite and give the energy you need for that next action-packed moves. 2. Nuot sa ihaw sarap, Mang Inasal Chicken Inasal is an explosion of flavors that appeal to Filipinos’ taste buds with its special marinade and basting sauce made of secret spices covering the entire chicken. 3. Inihaw to perfection, Mang Inasa