Skip to main content

Posts

My own version of Kung Pao using Clara OLe Kung Pao Pasta Sauce

In this dish I use Clara Ole Kung Pao Pasta Sauce  guys.. One thing I like about Clara Ole Sauces ,there is no MSG..  This is a very simple and easy to prepare dish. Preparation Time : 20 minutes Cooking time :  15 minutes Cost : Php :118.00 Serving : Good for 6 person     Ingredients : 1. 1 pc. of Chicken Breast ( Cut into cubes ) 2. 1 pc. of Red.Onion ( chopped )  3. 5 pcs. of red chillies       * you can adjust the amount of red chillies. If you don't want it to be too spicy you can just put 2 pcs. of it. 4. 1  Whole Sweet Corn 5. 2 cups of String Beans 6.  Clara Ole KUNG Pao Pasta Sauce     PROCEDURE : 1 .  You have to marinate the chicken.Add  2tbsp of Kikoman Soysauce, 1/2 tsp of Brown sugar, 1 1/2 tsp of Cornstarch, 1 tsp of sesame oil, a dash of salt and pepper.Marinate it for 15 minutes. 2. Heat pan ,add 1 tsp of olive oil. Saute onion and red chillies 3.  Once the onion and chillies become fragrant put t

Grandma's Fish Steak Recipe

My grandma really loves to cook but she doesn't eat meat ( pork and beef ). That's why I always remembered her homecooked meal using fish as the main ingredient. This is one of my favorite na niluluto ng Nanay Taba. Sharing you the recipe guys! Hope you like it .                        FISH  STEAK INGREDIENTS * 1Whole MilkFish ( Bangus ) * 3 pcs. Red Onion ( Sibuyas)  * 3 pcs. Ripe Tomatoes (Kamatis) * 1/2 cup Clamansi Juice or 15 pcs. of Calamansi *Bunch of Kintsay *4 tbsp of SilverSwan Soy sauce * Baguio Oil for frying * Water * Salt and Pepper  Procedure: 1. Linisan ang Bangus at hiwaan sa parteng likod. Pahiran ng asin. 2 . Hiwain ang sibuyas, Kamatis at Kintsay. Lagyan ng konting asin at paminta. 3. Kuhanin ang Bangus at ilagay ang kalahati ng pinagsamasama na Kamatis ,sibuyas at Kintsay sa loob ng Bangus. 4. Itabi ang natirang palaman 5. Gumamit ng frying pan or kawali. Maglagay ng sapat na mantika para iprito ang Bangus. 6. Ip

Hainan Chicken and Ginger Sauce

This dish is one of my favorite na niluluto ng Nanay.For me ito ang isa sa mga pinkadabest.Kaya naman I make sure na pinanood ko sya talaga habang niluluto nya to. I remembered how we finished yung buong kaldero ng Hainan rice and Hainan Chicken. So I'm sharing this to you guys. Ingredients : 7 pcs of Monterey Chicken Thighs 3 Tbsp of Salt Green Onions 1 cup Ginger 10 lemongrass 5 Cups of Water 4tbsp of Knorr Chicken Powder Procedure : 1. Season  the chicken with salt  2 .Use a big pot and put in the  water . 3. Add in  the Chicken,Ginger,Onions,GreenOnions,Lemongrass 4. . Bring to  boil for about 30 minutes and then immediately turn the heat to low to keep a simmer . 5. Add 4 tbsp of Knorr Chicken Powder You’ll see some brown things on top of the boiling water.That's dirt,so you have to remove it.  4.After 1 hour,Turn oFF the heat and transfer the Chicken in a bowl with ice,Just turn the chicken for few times until both side were cooled.

How To Survive The Rainy Season

Have you experienced being stranded in your office, company building, streets and inside your house because of heavy rain and flood?. This usually happen to those who work at BPO companies, hospitals, military, police force. That's why these people are often branded as "immortals” My husband works as a CSR, when almost every regular offices are suspended, they are still advised to go to work due to the fact that the customers whom they provide their services are often in the US.  Few days ago , when monsoon rains started hitting the country he still went to work even if there is flood and heavy rain . I was in surprise when he arrived the next day soaking wet even if he had brought an umbrella and jacket with him. That’s why we have these few tips and items to help us get by, during the rainy season 1. Pair of socks, T shirt, dry shorts and face towel -  so you can change and keep yourself dry and avoid catching cold Extra Undergarments and medicine -