The Kitchen Mom by dhess

I love breads! I eat breads for breakfast and snacks sometimes for lunch or dinner if I really don't have appetite or I saw a yummy looking bread. We visited Bakers Maison in SM North Edsa last week.They serve yummy looking breads and pastries. Italian Pesto Bread "I really like this Bread, it has a Pesto and Cream Cheese inside" Mike like this bread,hr said it is soft and it taste good. Blueberry Muffin The Blueberry Muffin have like a crispy cramble on top and its really moist inside and have a blueberry jam like filling inside. Its a winner for Chelsea,my daughter loves it. This loaf bread is so yummy.I don't need to put jam or whatever filling because it taste good as it is. I remember the milk bun/bread ,it takes like that. Of course ,they also serve beverage. The coffee is so awesome. Just the perfect coffee for me.Its the first time Mike also compliment and like a coffee,his not into coffee but he sai

Sunday is always a special day for my family ,that's why I make sure to cook something yummy and new for them. When I was in HongKong,I always cook this dish using the Lee Kum Kee Premium Soy Sauce. Though ,Mike and I ate really a food lover , sometimes there are food that he really doesn't like to try or eat.Same thing with my daughter Chelsea. But still I like them to try foods that are expensive in some restaurant. At first,I'm hesitant to wake up Mike and taste it ,but to my surprise. .he likes it. He finished the whole plate even the Japanese silken tofu. Chelsea,said that she likes the ground beef " Hindi daw maanghang " hahaha! Its very rewarding for a mother like me,to see them eat the food I cooked for them and finished all of it. Sharing to you this recipe "Baguio Beans with Ground Pork and Beef" Ingredients : *2 medium size onion ( minced ) *6-7  garlic ( minced ) *2 pieces of red chilies ( remove se

Saturday Oct.02,2016 Im very thankful to our Lord for this day,for every blessing I received.Thankful sa isang taon uli na binigay Nya sa akin. How did I start my day?? Woke up so early than the usual . .haha! Its my day!! Happy Birthday to me! Did my morning skin ritual,had my coffee while checking messages and emails. Chelsea is still sleeping. Went to the bathroom to take a shower in that cold weather. My shoulder is still ache. I'm not sure if its a muscle pain or much worst.Been like that for almost a month. I was planning not to go out that day even its my special day. Mike came home from work,holding a box in his right hand. . its a cake!! The Cake  Candles represents the 1st digit of my age  I really like the taste of this cake.Viola! In just few minutes its all gone! It was the first time that I decided not cook anything  for my birthday. I just like to have a simple lunch or dinner outside  but change my mind and asked MIke that I just l

Ginger Chicken Soup is mostly serve during Cold and rainy season because it can help our body and tummy to feel warm .  Do you also know ,that  Chicken Ginger Soup is the first dish to serve for women who just gave birth and lactating mostly in provinces even now in the cities, because its very nutritious and will help to bring back their energy. In most provinces they use native chicken and malunggay leaves instead of chili leaves( dahon ng sili ) It is also serve when one of the member family is not feeling well ,have fever and colds . CHICKEN GINGER SOUP INGREDIENTS 2 pcs. of onion 2 pcs. Medium size Chayote (Sayote )   Ginger   Chili leaves   1/2 kl. of  Fresh Chicken Note : You also need salt and 1 liter  water and 2 Knorr Chicken Broth Cubes PROCEDURE Saute onion and ginger until fragrant Add the chicken When you notice that the chicken meat becomes white ,add the sayote