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White Moon Bar by Hotel H2O , A Majestic Place Overlooking Manila Bay

Hotel H2O is the first and only marine-themed urban resort hotel in the Philippines. Opened on April 10,2010.It has been designated as the official residence of guests and patrons of Manila Ocean Park.  Every part of the Hotel H2O has a connection with the element water. With a few steps to Manila Ocean Park to it's location, seafood specialties, awesome amenities, H2O  become more popular. Hotel H2O offers a broad range of accommodation- it's 128 rooms and 19 suites spread across 11 room categories, from standard to executive suite.  BOOK A ROOM,LEND A HAND     When you book a room starting from Dec24,25,26,31,January 31 ,A portion of the proceeds will go to Anawim Lay Missions Foundation ( ALMS),Inc. It also has a fully equipped fitness center, spa, lounge, business center , grand ballroom, functions rooms, boutiques and specialty restaurants. You can check out the Oceanarium Manila Ocean Park , where you could come face to face with all the deep s

Awesome Lunch at Manang's Chicken

I was invited to have lunch at Manang's Chicken. Of course,you lovelies knows that food is one of my weakness, most of you know that I love to cook, that's why my favorite place to hangout is our very small kitchen, but the good thing about cooking and people who loves food is we love to discover new food,taste and anything that will be awesome for our taste buds. Manang's Chicken Chips . This chips are made from US Potatoes. Delicious and satisfying and remainsns Crispy even when it gets cold I was so excited that I only had coffee for breakfast and saving space in my tummy for an awesome lunch date with fellow bloggers and Mr.Migs.  Manang's Chicken have this new products just for Christmas Season which is the new "Christmas Cupcake Sundaes" in Yema de Leche and Puto Bumbong Flavor. This is available in all branches starting December 1,2016 - January 15, 2017.  Don't miss your chance to taste this very unique and 1st

Cook Magazine Celebrates It's 16th Anniversary at Houze Manila

Hello lovlies,for sure most of you knows that I love to cook and eat thats why I love  reading cookbooks,cook magazine or any newspaper that have food ,recipes,restaurant reviews. One of the magazine that I always make sure to read is the Cook Magazine. So I was really excited when I was invited in the Cook Magazine Anniversary held at the  House Manila Cook Magazine celebrates Its 16th Year with an Enchanting Evening The country's longest running monthly food publication, Cook Magazine recently celebrated it's 16th year with an evening of merriment, entertainment and prizes. Led by Cook Magazine Advertising Manager Marlon Aldenese and his team, the yearly party dubbed "Holiday Bash" was again a coming together of advertisers, subscribers, contributors, chefs and friends - everyone who has made Cook what it is today. The event also served as an opportunity to launch Cook's new baby for 2017 - the Business Mirror Cook Saturday Edit

The Warmth of the Filipino Christmas Season Red Ribbon graces the yuletide season with its many sweet delights.

For Filipinos, December is unmistakably associated with the Christmas season. It is a time marked by longer nights and shorter days, as well as that all-too-familiar chill in the air. But while the cooling climate signals the start of the holidays, Christmas has always been the warmest season for Filipino families. It is a time when we all come together to celebrate the spirit of love and giving in every home. Christmas will not be complete without the many colorful ornaments like parols, dancing lights, and Christmas trees all adding color to the already festive and joyous time of the year. Church bells peal as early as dawn to signal the start of the midnight Mass where many of the faithful come together in prayer. Of course, the season will not be complete without the company of family and friends meeting once again over Noche Buena before gifts are exchanged and wishes of good tidings and prosperity whispered to each other.  Indeed, we celebrate Christmas like no other

A Free Fun Run of Herbalife Philippines for their 22 Years of Providing Good Nutrition

Herbalife Philippines has reached another milestone as it celebrates its 22nd year of providing good nutrition in the Philippines. To mark this event, the company held an Anniversary Fun Run at the Bonifacio Global City last December 4, Sunday. There were about 3,000 people composed of Herbalife Independent Distributors, professional athletes, running enthusiasts, media, bloggers and company employees of the multinational brand here in the country. The event, according to Herbalife Philippines General Manager Bong Valenzuela, coincided with the Herbalife Nutrition Day celebration across the Asia Pacific Region.   "This is a free fun run. We have mounted this activity to thank everyone for the continued support they have given Herbalife for the past 22 years," said Valenzuela.  The event was attended by some of the country's top athletes such as First Norseman Xtreme Challenge Finisher Omar Paredes and his wife Laarni, who has been drafted recently to

Have a Total Lifestyle Transformation in Elken Way, Now in the Philippines

After a year ago of arrival in the Philippines, the newest leading Malaysian direct selling company Elken has continuously roll out its goal - to provide world-class quality products with holistic approach in health, beauty, well-being, and business opportunities not just for Asian country citizens but now specifically to all Filipinos. “We want to let Filipinos know that we are here to unify them in our common cause to enrich lives together by making a positive difference in people’s lives through the wonders of Elken products. We are looking after the stories on how Elken products change people’s lives,” said David Wong, General Manager of Elken International Philippines, Co. Ltd., during their maiden bloggers conference last November 29. True to its philosophy “Builds you to Building Others” , Elken started its humble beginning in 1995 from a space that measured less than 25,000 square feet sharing the vision to enrich lives by nurturing and empowering people

GIVE THE GIFT OF HEALTH THIS SEASON WITH BEWELL-C

In our haste to come up with the best Christmas gift this season, we tend to forget that every person’s well-being will always be on top of the list, thus, a gift of wellness is something that will be well-received. Around the globe, holidays means parties everywhere which also equates to frequent sleep deprivation not to mention increased alcohol intake for some and the bad effects of second hand smoke for others. All these factors contribute to lower immune system and this might not be a good match for the holidays. Bewell-C has got your back covered as it contains all the vitamin C your body needs minus the acidity.  Bewell-C is a non-acidic vitamin C supplement that boosts the immune system to fight against various health conditions. Great for kids Bewell-C is made of encapsulated powder which can be extracted and mixed with juices. Most parents nowadays do this, especially in the event that their kids are suffering from weak immune system. Sodium ascorbate

A Yummy Breakfast by Kanto Freestyle in The Maya Kitchen Culinary Arts Center

November 26, Saturday.I  attended a cooking class at The Maya Kitchen Culinary Arts Centers for TOP EATS featuring the Breakfast All Day of the Kanto Freestyle. It was  raining that day but I really didn't mind,I was so excited to attend the cooking class. It was like a wish granted when I received an invite from a dear friend Ms.Joy Mendiola of Occasions Of Joy . I have been a fan of the The Maya Kitchen since I was in gradeschool. Mom always cook Maya pancakes for breakfast and my daughter also loves it. I arrived at the venue exactly 1:02 pm. For this class, The Maya Kitchen invited the Kanto Freestyle " Breakfast All Day" to share their recipes and Chef Kris will be the one to do the Cooking Demo Hot Pandesal with Assorted Spread Chef Kris taught us how to make Cream Cheese Pimiento Spread  and the Pesto Butter Spread that is really nice for Pandesal and great to serve for breakfast. Cream Cheese Pimiento Spread is a com