Fish with Cheesy Cream of Corn and Veggies "
This is a healthy,yummy and easy to prepare dish and your family will love this.
INGREDIENTS
1 pc of Cream Dory ( slice it 2 inch)
1 Can Jolly Cream of Corn
1 Brocolli
1 Can of Jolly Mushroom Champignons
Dash of Salt and Pepper
2 tbsp Lemon Juice
Oil for frying
2 tbsp Cornstarch
1 Egg
PROCEDURE
1.Marinate the fish with salt,pepper and lemon juice.Leave it for 5 minutes
2. Dip the fish in egg then to cornstarch
3. Fry until golden brown.Set Aside
4.Heat a medium pan,add veg.oil and 1 tsp.butter
3.Saute mushroom and brocolli
4.Add the cream corn
5.Add a dash of Salt
6.Cook for 5-6 minutes
6.Arrange in a plate the fish and put on top the Cream of Corn Sauce and the vegtables
I will be posting more of my recipe.
This is a healthy,yummy and easy to prepare dish and your family will love this.
INGREDIENTS
1 pc of Cream Dory ( slice it 2 inch)
1 Can Jolly Cream of Corn
1 Brocolli
1 Can of Jolly Mushroom Champignons
Dash of Salt and Pepper
2 tbsp Lemon Juice
Oil for frying
2 tbsp Cornstarch
1 Egg
PROCEDURE
1.Marinate the fish with salt,pepper and lemon juice.Leave it for 5 minutes
2. Dip the fish in egg then to cornstarch
3. Fry until golden brown.Set Aside
4.Heat a medium pan,add veg.oil and 1 tsp.butter
3.Saute mushroom and brocolli
4.Add the cream corn
5.Add a dash of Salt
6.Cook for 5-6 minutes
6.Arrange in a plate the fish and put on top the Cream of Corn Sauce and the vegtables
I will be posting more of my recipe.