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Showing posts from March 26, 2019

Jolly University Year 5 Grand Cook-Off finale

Young culinary talents showed their talents and expertise in the kitchen at the Jolly University Year 5 Cook-Off Finale. Attended by most of the promising students of every campus in the country.The culinary competition consisted of of  the Top 20 elite finalist focused on elevating and creating an eveeyeve dishes with this year's theme " Innovate,Create, Share"  In this competition, the finalist was test with their kitchen skills and creativity to come up with the best dish creations under modern Filipino and Fusion Categories.  The Grand Cook-Off attracted hundreds of culinary and HRM college students from campuses all over the metro and nearby locations.      Top 20 Finalist Richmond Suntay (University of Sto.Tomas) Jericho Pareja (Lyceum of the Philippines University-Manila) Jenald Pascual (NCBA Fairview)  Phoebe Punzalan (CEU-Makati) Zire Oliver Romero (Lyceum of the Philippines University-Manila) Andrea Marie Saclao (Ly