The Kitchen Mom by dhess

Buko Pandan is one of my family's all time favourite dessert.  Sino nga ba ang ayaw ng Buko Pandan. Ito yung lagi namin inoorder sa restaurant for dessert. Simula nung nag lockdown at hindi kami makalabas ng buong pamilya, pinag-aralan ko nalang gawin yung mga paboritong pagkain ng mga bata lalo na ang dessert katulad nitong Buko Pandan. Akala ko noong una, mahirap gawin pero hindi pala. Ilang ingredients lang ang kailangan at hindi complicated ang procedure.  Mas naging Creamy Sarap pa ang Special Buko Pandan ko dahil ginamitan ko Ito ng Jolly Cow Condensada. Swak din Ito sa budget nating mga nanay dahil Ito ay affordable.  Bukod sa Creamy Sarap na dessert maganda din itong gawin negosyo.  Buko Pandan Jelly with Nata de Coco  Ingredients 1 can Jolly Cow Condensada 390g 1 bottle Nata de Coco 1 250ml All purpose cream 3 cups kinayod na buko 1 cup fresh buko juice For the Gelatin 1 pack Buko pandan flavored Gulaman 5 cups fresh buko juice 1/2 cup white sugar 2 Pa...

If you are looking for a new place to bring your family for a memorable bonding moment, I recommend you to visit Mati's Meat and Bread in Festival Mall, Alabang Muntinlupa. For sure most of you know the Melo's Steakhouse, they are well-known for delicious and perfectly grilled steak. The Mati's Meat and Bread were put up by Ms. Caron Santiago- Macasaet, she is one of the heirs of Melo's culinary legacy.They decided to put up a casual dining restaurant wherein you can bring your whole family or friends for a casual dining. When it comes to food, I can say that the price is still affordable with those big serving. The salad can be enjoyed by 2-3 person depends on the appetite, the Buffalo wings are perfect for sharing, the Wagyu Burger, 4 Cheese Pizza, and the Wagyu Rib Eye Steak is my top pick here at Mati's Meat and Bread. Mama's Buffalo Wings C hicken wings is crispy and sweet. It is served with blue cheese dipping sauce. Children will love th...