The Kitchen Mom by dhess

"Cooking with LOVE provides good food for the SOUL" Manila has been famous not only because of the beautiful places but also because of our unique style of cooking. Fast food, Buffet restaurant, and cafes are coming out like mushrooms. everywhere in the country, Some people dine in fast food thinking that they save money. For me, I still miss my mom's homecooked meal. I can say that home cooked meal is still the best. During my #tkmadventure in Quezon City. I found this new cafe named 5 Loaves & 2 Fish located in GF The Rock, Holy Spirit Drive. The owner who thinks that providing good food that are cooked from the heart not only provide food for the tummy but also for the soul. The interior and design of the cafe gives a comfy feeling.  It's like your home away from home.This place is best if you want to treat yourself to good food, chill out with family or friends or if you just want to have your "me" time.

                                        Are you an avid fan of Pinoy Kakainin( Filipino Delicacies ).  I grew up eating homemade kakanin like Maja Blanca, Biko, Puto, Kutsinta and Suman  Latik. I always wait for the grandpa who sells Suman Latik in our area but recently he stopped selling Suman Latik in our area.  One of my favorite place to visit if im craving for rice cakes or suman with latik is Senyor Juan. They offer rice cakes with a twist, that it makes more appealing and appetizing. I recently visited one of the Senyor Juan branch in SM Mall of Asia. I was able to try all the new variants which is found really good. BEST SELLER Espesyal Ube Mcapuno Suman Latik Espesyal Ube Macapuno Suman Latik is the their best seller. Around 3:00  in the afternoon its alreadfy sold out. I like the rich taste of the Ube Macapuno on top of the Suman with the original latik sauce. You can indulge this for only P69. My Pick  Espesyal Mangga Suman Latik I l

Ever thought of shifting to vegan lifestyle? Just go for it! Don’t be scared of running out of ideas where to get your plant-based cravings because veganism has landed at Marriott Hotel Manila. Imagine your usual vegetables reinvented by their award-winning chefs. Vegan or not, it is a culinary treat to get your hands into - now! Vegan Gone Fancy Drop the “steak” on Cru Steakhouse, vegans can now do their date night or elegant dining in the metro’s top restaurant. Find a wholesome 3-course vegan menu for Php 1,300 only. It begins with a Mediterranean appetizer, Chickpea Falafel, made more flavorful with lemon-artichoke puree and grape relish. Main course is like a “walk in the forest” with Grilled Forest Mushroom and Leeks stuffed with fresh basil gremolata, garlic crushed baby potatoes and seasoned by tomato reduction. Cap the dinner off with Chocolate Mojito Ice Pops made by a fine mix of coconut, mojito, lemon and of course, chocolate cake on the side. By that, f

During the Holy Week, we make sure to cook anything like fish, seafoods, vegetable an no meat. Most of the Catholics will refrain from eating meat starting Maundy Thursday to Black Saturday. Maybe most of the market vendors are aware of this, that's why the price of the seafoods specially fish and vegetables are really expensive. I went out this afternoon, I was planning to buy some Milkfish and prepare Sinigang , A Filipino well known soup dish but I was so shocked that the price of 1 whole Milkfish is like same price of  beef and pork. I decided to buy some vegetables like chives, celery, mixed vegetables, eggs and went back home. Good thing that I have the easy open can Uni-Pak Mackerel, napakadaling buksan.This is also perfect to bring when you go out of town or camping. Mackerel contains high amount of Omega-3 fatty acid which help prevents cardiovascular disease and promote brain health. Kaya mga lovelies basta Mackerel dapat tatak Uni-Pak. I'm going t

Last April 8, 2017, In celebration of  Madrid Fusion Manila "Fusion Flavors" Sm Southmall joins the celebration of the biggest culinary event with a grand Quesadilla Fiesta. In partnership with local fusion Bocadillos , the celebration features over one thousand slices of quesadilla to form one giant serving of everyone's favorite cheese and tortilla dish. The event was open to the public last April 8, Saturday around 2 pm at the SM Southmall event center. The celebration features a two-day food fair from April 8-9 at the same venue, where in participating tenants competed against each other for the title of BEST DISH. Shopper and patrons with a minimum of Php1000 single or accumulated , from SM Southmall store, got the chance to taste the restaurant featured dish for the celebration.Shoppers also voted for their favorite dish. The gastronomic celebration also showcase culinary demonstrations featuring Four Seasons, Bocadillos and Eduardo Peri-Per

When you're TIRED of your usual burger then THIS BURGER is the best place to visit. Located in Pilar Village, Las Piñas City. This place serves an awesome burger that will really satisfy your taste buds. I know most of you guys like the combination of beef and pork or the vegetarian burger but have you tried the beef and chicken combo patties?, This is what T H I S BURGER are serving to their customers. What's the big difference of THIS BURGER than any other burger store. First, they don't use meat extenders. Just by looking at the pattie you can really see the big difference of it from any other pattie. For me that's a big " WOW"! . The pattie is homemade same with the sauces that they serve together with the burger. The sauces.really compliment the taste of the pattie. They don't use Catsup but don't fret because their homemade sauces are really good. Your going to love this totally awesome burger. They serve flame grilled burger whic