This dish is one of my favorite na niluluto ng Nanay.For me ito ang isa sa mga pinkadabest.Kaya naman I make sure na pinanood ko sya talaga habang niluluto nya to. I remembered how we finished yung buong kaldero ng Hainan rice and Hainan Chicken. So I'm sharing this to you guys. Ingredients : 7 pcs of Monterey Chicken Thighs 3 Tbsp of Salt Green Onions 1 cup Ginger 10 lemongrass 5 Cups of Water 4tbsp of Knorr Chicken Powder Procedure : 1. Season the chicken with salt 2 .Use a big pot and put in the water . 3. Add in the Chicken,Ginger,Onions,GreenOnions,Lemongrass 4. . Bring to boil for about 30 minutes and then immediately turn the heat to low to keep a simmer . 5. Add 4 tbsp of Knorr Chicken Powder You’ll see some brown things on top of the boiling water.That's dirt,so you have to remove it. 4.After 1 hour,Turn oFF the heat and transfer the Chicken in a bowl with ice,Just turn the chicken for few times until both side were cooled.