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Showing posts with the label Food

Chooks-To-Go Promo winners of 100k pesos Tax Free

Aside from being one of the country's favorite roasted chicken, Chooks-to-Go, the leading roasted chicken chain in the country, recently announced the nine winners of Chooks-to-Riches, its ongoing nationwide promo. Winning PHP 100,000 couldn't be more delicious and it can happen while you're eating your favorite roasted chicken and Congratulations to the winner of this delcious deal! From left to right, BAVI Tacloban Branch Head Edwin Arevalo and Chooks-to-Riches winners from Tacloban, Antonio Tiu, and Emanuel Moreto Winners of Php 100,000 pesos cash tax-Free The winners are John Jervie Dee of Misamis Oriental, Emanuel Moreto of Leyte, Angelica Olinares of Negros Occidental, David Villanueva of Bicol, Leslie Naval of Malabon, Antonio Tiu of Tacloban, Emmanuel Asuncion of Bulacan, Ma. Elena Biyo of Iloilo, and Cecile Senining of Cebu. Each received PhP 100,000 pesos in cash, tax-free. “Hindi ko po inakalang isa ako sa mananalo. Sa dami ng customers ng Choo

Food Crawl: 4 Must-Try Restaurants in Westgate Alabang

In the name of food, our adventure will never stop. Another opportunity to visit Westgate, Alabang after almost a year and here I am again to indulge myself with the restaurants within Filinvest. Here are some of the restaurants that I was able to visit during my food adventure in Westgate, Alabang. So as we begin, Our first stop would be, Earth Origins. Earth Origins Started opening it's door to public last October 2017. It was a great place to buy organic products and to have a healthy meal everyday without making a hole in your pocket. Interior designs sticks to the original concept of the owner and head chef of Earth Origins. The restaurant has its own culinary team that works their wonder for the food that is being served. Reconfiguring your normal restaurant dishes into something healthier without compromising the taste. The owner's mindset of preparing healthy meals that will be served to customer's the way he also wanted it to be serve

Shrimp and Brocolli Pasta with Lemon

Pasta has been one of the dish that us Filipinos love and admit it or not we also love to create our own pasta dishes at home that we can share to our family and friends Pasta is one of the dish or snacks at home. There are different kind of pasta sauce, some are using white sauce, red sauce, pesto sauce and other sauces for pasta but are you aware that we can also make an amazing pasta dish using lemons as the sauce. Lemons are the good source of vitamins C, vitamin A, Vitamin E, zinc, calcium, iron, protein and other nourishing elements. Lemons contain antioxidant and cancer-fighting properties. Last week, I was invited to be one of the finalists of  Shopwise The Big  Cook-Off Challenge held at Shopwise, Sucat. The theme was " Pasta Around the world". We are asked to make our own pasta recipe. That was the first time I cooked the Shrimp and Broccoli Pasta with Lemons. This recipe is good for 2-3 persons. Ingredients: -250 grams of fettuccine pasta -

The new Jollibee Bistek Burger Steak is a flavorful, savory-sour hit!

Jollibee’s latest rice meal variant is sure to be your newest go-to! Craving for the distinctly savory flavors of the Pinoy favorite Bistek Tagalog? Jollibee, the country’s number one fast-food brand, has you covered with its latest offering: the all-new Bistek Burger Steak! This savory-sour twist to a classic Jollibee favorite evokes all the deliciousness of Bistek Tagalog with the 100% pure beefy goodness of a Burger Steak patty, a generous serving of sauce with just the right sourness, and fried onion toppings. Indulge in the Bistek Burger Steak with a serving of steamed white rice and you’ve got a delightful, Bistek-Sarap, Beefy-Linamnam Ulam that will hit all the right spots. “Introducing this distinctly Pinoy twist to a classic favorite like Burger Steak is proof of Jollibee’s commitment to continuous product innovations and delivering new flavor profiles aligned with the Filipino palate,” said Mari Aldecoa, Jollibee Marketing Director for Core Products. “Our develop

Jamba Juice Whirl'd Cup 2018

Jamba Juice brings over 500 people for a weekend of Ultimate frisbee and smoothies at the first ever Jamba Juice Whirl'd Cup held at the Alabang Country Club. What do you get when you blend a plastic disc, a diverse community, and a thirst for new experiences? The very first Jamba Juice Whirl’d Cup, of course. Jamba Juice is focused on blending real whole fruits and veggies to create great tasting and refreshing beverages.Jamba Juice showed how life can be Better Blended as it brought together different kinds of people into a community sharing in the spirit of Ultimate frisbee over smoothies. For Mark De Joya, Brand Development Director for Jamba Juice, Ultimate frisbee strongly resonates with the brand. “Jamba Juice believes in mixing it up, having a positive energy, and creating rich human experiences. We take unusual combinations and blend them together to create unique experiences for our customers. And that’s what the Whirl’d Cup is about – blending all these comp

Healthy Meal: Pan-fried Tofu with Mixed Ground Beef and Veggies

Being a mom, we are used to waking up early and sleep late. Making sure that everything is in place and ready for the next day. It is the same with the meal that I prepare for my family. A one-dish meal that we can share during lunch or dinner time. When I say one dish meal, it means it's already packed with all the nutrients and vitamins that our body needs, especially for growing up kids. What's good about the one dish meals aside from it having a full meal in one, it is also not time-consuming. You can finish a simple dish in 15-30 minutes. As long as you have the right ingredients and seasoning in your kitchen, preparing a yummy and healthy dish will be easy. If I don't have much time to do grocery shopping, I usually check what's available in the fridge or in our food stock. Here is one of the recipes that I can share with you that you can also prepare for your family ************************** Healthy Meal: Pan-fried Tofu with Mixed G

Star-studded Aji Seasoning Series with Marian Rivera, Anne Curtis and Liza Soberano

Last May 25, Ajinomoto Philippines Corporation (APC) unveiled two big developments, first is the star-studded Aji Seasoning Series campaign with Anne Curtis, Liza Soberano, and Marian Rivera then APC also announced the New Ajinomoto Group Global Brand Logo ( AGB ) during the #AjinomotoBigDay event held at Oasis Manila The Aji Seasonings Series The campaign brings together four Ajinomoto seasoning brands – AJI-NO-MOTO® Umami Seasoning, AJI-GINISA®, AJI-PORKSAVOR®, and AJI-CHICKENSAVOR® – and three of the country’s biggest stars to provide Filipino families with an Ajinomoto seasoning for whatever kind of deliciousness they need whether in fried, saucy, or soupy dishes. The new AJI-PORKSAVOR® and AJI-CHICKENSAVOR® endorser Anne Curtis and AJI-GINISA® ambassador Marian Rivera made a special joint appearance at the #AjinomotoBigDay to share with media guests their own cooking journeys and encourage Filipinos to #AlwaysChooseAjiSeasonings. Newlywed Anne said, “Like s

Luxury at Home: A gourmet meal to kick off your evening

You don't always need to go on expensive trips on a weekend or a fine dining experience to relieve that stress, you can always maximize relaxation in the convenience of your own home. Giving yourself some "me time" does not mean you need to spend and splurge in luxury to give yourself a treat. a simple preparation at home while playing the relaxing playlist that you kept on your phone for a while is a great way to start, no shopping required unless there's something that you specifically need for your pampering. A good bottle of wine, a couple of cans of tuna in the pantry, and a few odds and ends in your refrigerator are all you need for a gourmet meal to kick off your evening of indulgence. Something light If you’re watching your weight, skip the carbonated alcohol and alcopops and go straight for the good stuff. A lively Beaujolais would be perfect, or some nice mild Rioja Crianza. Despite these being both red wines, they’re light, young, and slightl

One Night Food Trip Season 2 with K-pop Idols Nichkhun and Alexander Lee

Asia's hit Korean Show returns to the Philippines, for the second season of One Night Food Trip -International Edition on tvN Asia. In 2017, Sandara Park and her brother Thunder went to a challenging 48 hour of gastronomic frenzy in One Night Food Trip Season One. This time, K-pop heartthrobs NICHKHUN and My Korean Jagirang actor Alexander " Xander" Lee will have a face-off against the lovely celebrity cousins Danica Sotto-Pingris and Ciara Sotto in a 48 hours culinary frenzy around the Philippines. The One Night Food Trip is originally based on a hit Korean food competition show. The International edition adds a more exciting twist to show by having K-pop celebrities to travel to a diverse Asian destination including Taiwan, South Korea, Malaysia, and the Philippines. K-pop celebrity team have to eat, play and compete against the local celebrities. each team has to complete the missions involving exotic flavors and cultural attractions to earn stamps. The team

Foodpanda's Hot ‘n Hungry is back!

The month of June is one of the busiest months of the year. This is the season where we celebrate the important event in the Philippine history, which is Independence Day on last June 12, we also celebrate the day we give honor to the special man of the house during Fathers Day, June -bride weddings and moms and kids getting ready for the opening of the class this school year. In celebration, foodpanda, the on-demand food delivery platform, has announced the second run of its biggest food sale event: Hot ‘n Hungry! The second edition of Hot ‘n Hungry will run for the whole month of June, from June 1 to June 30, 2018. These delicious meals are available to foodpanda customers in Metro Manila, Metro Cebu, and Metro Davao. Customers can expect the same jaw-dropping offers, huge discounts and exclusive bundles from over 50 amazing restaurants, including popular restaurants such as Greenwich, Sunnie’s Cafe, Rackshack, Tim Ho Wan. “No Pinoy holiday, small celebration and

Islas Pinas: The Food and Heritage Village at DoubleDragon Plaza

As much as the 7,641 islands that we have in our country, we are truly blessed to have a very diverse culinary history from our ancestors and this has been nurtured and perfected in the different regions that we have, giving us varieties of food specialties that we enjoy with a unique taste of each place of origin. This is one of the reasons why it is very important for us to have a common place to showcase our culture not only for us to know how rich our country is when it comes to our history but also with the different flavors. Islas Pinas, the newest indoor Filipino Food, and Heritage Village officially opened its door to the public. The new specific destination for both local and foreign guests. It was designed to showcase the richness and high spirit of Filipino culture. Islas Pinas lets you explore, discover, experience and know more about Philippine's heritage sites, hospitality, natural resources and most importantly the Filipino cuisine. Islas Pinas is

Akrotiri: A unique gastronomical experience!

According to James Beard, Food is our common ground, a universal experience. With this being factored, we learn to socialize and learn more about different cultures because of food. With the same reason that us Filipinos have learned to embrace both local and foreign cuisines. Just last week, I was honored to be invited to the gathering of the top local and lifestyle bloggers for a night of extremely appetizing modern dishes, in one of the newest restaurant here in the south. Akrotiri is located at the G/F of Commerce Center Filinvest City in Alabang. Akrotiri introduced the unique Eurasian culinary concept. It reflects the Mediterranean classics with a combination of Asian taste which creates a new flavor and mouthwatering dishes. The menu was co-conceptualized by  Luca Maffei, an Italian chef with intricate taste to flavors and fusion. Did You Know? Akrotiri is a Greek term for a Peninsula. It is also an ancient village on the volcanic Greek island of  Santorini. Akrot