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50% OFF For All Women AT MARRIOTT CAFÉ BUFFET!

You heard it right! Marriott Hotel Manila joins the International Women’s Day celebration on March 8, 2017 by treating all women to a 50% off on their buffet. This discount applies on both lunch (12nn to 2:30pm) and dinner (6pm to 10:30pm) buffet at Marriott Café. A very special day made for women should overflow with everything they love. Marriott Café has an array of international cuisines and create-your-own stations perfect for empowered ladies. Ladies can indulge on sustainable seafoods cooked hundred ways for the sultry ones; certified angus beef on the carving station for the lady bosses; organic and crisp greens are for the health junkie; authentic Asian delights from China and Japan for the free-spirited; delectable confections for the daring and adventurous. Other delightful surprises are Halal-certified food, Filipino dishes that taste like home, stir-fried goodness, and grilled meats. So dear ladies, these are all yours to enjoy at only Php 975

Tahong Island is the Latest Seafood Craze in the South

Seafood is a good source of protein and vitamins. It is also rich in omega-3 fatty acid. My love for seafood is overwhelmingly big as my appetite for it and with this being said, have you ever heard of the latest seafood craze in the south? Last February 23rd, After an event in Quezon City we visited the Tahong Island in El Grande, BF Homes Paranaque. This place offers mouthwatering seafood dishes in which all the recipe was originally created by Mr. Edward Gutierrez, one of the owners of Tahong Island. (L-R) Me, Mr. Edward Gutierrez and Trisha Aguilar, Natalie Tugade of Seraphimnotes blog. Photo Credit to Ms.Tugade. Tahong Island is the first business venture of the lovely couple Edward Gutierrez and Trish Aguilar. Their business started when Mr.Gutierrez's Baked Mussels became a hit to their coworkers and officemates. After that they decided to put up a store where everyone can order and have a taste of their mouthwatering seafood dishes. While Mr.Gutierrez i

Taco Bell's Cheesy Core Burrito

Hi Lovelies! Who among you loves Burrito? How about chesse? If you both love Burrito and Cheese, like me. Then this post is for you. Last week I was invited by Ms.Sol Razo of the Certificated Bloggers Group to attend a food event.  It was organized by Taco Bell Philippines. We visited their newest branch at 2nd floor Cyberpark Tower, Araneta Center Cubao, Quezon City.  They like to introduce to all the food lovers out there the newest and latest product of  Taco Bell. The Cheesy Core Burrito has a melted cheese in the center.It features a "core" of red nachos strips smothered with the Taco Bell's signature 3 cheese blend and nacho cheese sauce wrapped in a flour tortilla with seasoned Beef, Mexican rice,cool soir cream and red sauce. It's like a mini cheese Burrito stuffed inside classic Taco Bell Burrito. The Cheesy Core Burrito is the 1st burrito that I've tried that has a melted cheese in the center. I ca

Food Panda PH Good Food Tour " Dessert Edition "

The Kitchen Mom was invited to join the Good Food Tour PH " Dessert Edition". Sweet Escape of The Kitchen Mom. Why Sweet Escape? You will know why as you continue to read. As The Kitchen Mom invades the Alabang Town Center ( ATC ) I with fellow food bloggers  visited 3 of the most popular dessert store in the south for the Good Food Tour PH " Dessert Edition " organized by Food Panda. Our 1st Stop was at Bizu  which started last 2001 as a kiosk in Glorietta and eventually grown to more branches and extended their menu from wide variety of pastries to great tasting french and mediterrenian food. From different best tasting macarons, chocolate truffles, cakes to other pastries, Bizu has really been a sophisticated brand. Salted Egg Macaron “Our Pastries are very delicate and each menu item that we make has an artistry into it,” says Anna Sadang, Marketing Officer of Bizu.  COLD STONE CREAMERY Our next stop is at