The Kitchen Mom by dhess

Philippines popular all-Filipino food chain, Goodah opens their newest store  in Baclaran . It is the 8th store of GoodAh! here in Manila and opened their door to the public last January 16, 2017. Filipino dishes are being love by everyone. One of the most famous dishes that we have is Kare- Kate and Crispy Pata. Not only Filipinos are loving this dishes but also people from other country. With already 7 stores “Open 25 Hours” in Metro Manila, GoodAh!!! starts this new year with another branch to open. GoodAh!!!’s newest branch will be ready to serve people in Baclaran and quell cravings for their favorite Filipino dishes all day, every day. The Baclaran launch will coincide with another new and exciting dish that many Filipinos love. The popular all-Filipino food chain will be offering their own Krispy take on a favorite Filipino classic dish, Kare-Kare! GoodAh!!!’s Krispy Kare-Kare or “KKK” uses ground peanuts to give that traditionally rich and earthy fl

Kimchi is always serve as side dish in every korean food. Its like the atshara or bagoong that Filipino love. I enjoyed eating kimchi with rice and pancakes, I decided to make myvown version of a homade kimchi though it's not like the original taste of the Authentic Kimchi, I can say it's the same taste with the one you can buy in the supermarket. Ingredients : 1 small napa cabbage 1/4 salt Water  3 cloves  grated garlic  1 teaspoon grated ginger  1 teaspoon sugar 1 to 2 tablespoons  of water  1 to 5 tablespoons red pepper   Scallions or Onion chives Procedure : 1.Cut the cabbage lengthwise and remove the cores. Cut each quarter crosswise into 2-inch-wide strips. 2.Place the cabbage and salt in a large bowl. Massage the salt into the cabbage until it soften a bit, then add water 3.Rinse the cabbage under cold water 3 times and drain in a colander for 15 to 20 minutes 4.Combine the garlic, ginger, sugar , 2 tablespoons water in a small bowl

Barbeque sauce is one of the thing I always need in my kitchen. My family loves BBQ Meat but I don't usually buy BBQ sauces instead I make my own BBQ sauce at home, but it takes time to make one. So I was very interested when Ms.Louisa Mercado, introduced the San Pedro BBQ Sauce Atbp. The good thing about this new found Sauce is that, I can use it in many ways. I used this Sauce in one of my chicken dish called  Stir Fried Chicken with Bellpepper and Leeks. It was initially an attempt to come up with a small business of selling barbeque on the streets until people started requesting for buying marinated meat whenever the BBQ store is closed.     This triggered the idea of selling the yummy fusion in a bottle. Directions for Use One bottle of San Pedro BBQ Sauce Atbp! can be used for a max of 1 & ½ KG meat.  You can use pork, chicken or steak.  Pour in 2/3 of the thick sauce to the meat for a minimum of 1 hour or overnight.  Mix the remaining sauce with a

Do you know, that you can now indulge the taste and enjoy the Authentic Korean Fried Chicken here in the Metro. You heard me right, You don't have to buy tickets and fly to Korea to taste an authentic Korean food. So, join me guys in my adventure in one of the newly opened  RestoPub in Ortigas. K-pop, Korean TV Series, Cosmetic Products and Korean Food are very famous to us Filipinos. I'm one of the avid fan of Korean Dramas and Food. I usually crave for Korean food after watching K-Dramas at home that's why I'm always hunting for that one restaurant that can really satisfy my taste buds for Korean dishes. The long wait is over! Recently, Gangnam Wings just opened its doors to the public, the newly opened restopub located in SM Megamall Building A Megastrip. Managed  by Chef Jung Chungyeal ( Chef John ) and Rinky Tuano. They started Gangnam Wings because of passion and love for food. They also like to introduce to us Filipinos the real taste

St. Nicholas Catering and Restaurant Boodle Fight sa Bilao Sets on SALE!!! One of the memorable bonding moment of evey family is when they eat together. This is the best time that they can share stories, their day to day experience and to know what's new about each other. This holiday season, why not eat with your family in the most exciting way - a boodle fight. When it comes to boodle fight, the place to be is at St. Nicholas Catering and Restaurant. It’s a great thing that they are on sale! For a special price of Php999.00, the Boodle Fight sa Bilao Set is indeed very affordable compared to other restaurants having the same idea. Restaurant diners have the option to choose from the of other Boodle Fight variants that the restaurant offers like from Palawan, Boracay, to Batangas for the same price of Php999.00.   BEST SELLER : The Hot and Juicy Shrimps The restaurant's Hot and Juicy Shrimps are available in the following flavor

“A person’s measurement of success is not by how much money he has but by how much the same success affects other people. You cannot only look at your own success but also see that others aroud you succeed too.  Then you can say that you have succeeded in life.”  These are the words of Tatay Felix Garcia, founder of Mekeni Food Corporation. For those who have seen the havoc wreaked upon by the eruption of Mt. Pinatubo in 1991 it was devastatingly clear how Porac, Pampanga was almost wiped off the Philippine map. So creating jobs in the lahar-stricken town seemed like a crazy idea to most people.  But Tatay Felix and Imang Meding Garcia weren’t most people. They believed in sharing hope and creating a spark in the darkest moment of their lives. That spark ignited a light for the people of barrio Balubad, and transformed what was then an ashen ghost town into the thriving community that it is today. What they started 30 years ago is now being continued by their children and gran

Last weekend, I was craving for something but not sure what it was. Since it was Saturday,I asked my husband if we can just go out,stroll and check out some nearby restaurant or cafes in the area. We ended up at the Villar Sipag in C5 Extension.I saw some fastfood like Jollibee and Chowking but I'm not craving for Chicken Joy or Chowfan that time. Then I saw this food bazaar. At first I was hesitant to check it,I thought it was a private party or gathering since they have Halloween theme display. Glad to know that it was a Halloween Rave Party and open to the public.  Since I'm a foodie and same goes with my husband. We are so excited to try  all those foods though we ended up buying only the food that we like. FYI ,I really love sushi,maki and most of the Japanese dish.  That's why I make sure to try this one. Bought this Crispy Sushi at the Booth No. 5 for 160/ 6pcs. It has a crispy thing on top that looks like a chicharon and