When the temperature reach 41 degree Celsius . The first thing that will comes in your mind is to eat something cold. Some of us will open the freezer and look for a dessert like Ice Cream or any frozen fruits but what if there's no ice cream and no frozen fruits. With that kind of temperature some or most of us wont like to go out just to buy the dessert.
At times like this its either I'm craving for some Halo-Halo, Mais Con Yelo or a Bingsu. Bingsu are too expensive in a Korean store or cafe. But now you can make a Bingsu at home not as silky as snow but it will be totally refreshing.
Jolly Shaved Ice with Peaches
Ingredients:
1 can of Jolly Peaches Halves ( cut into cube sizes )
1 can of Jolly Cow Condensed milk
1 can of Jolly Coconut milk
1 tbsp of white sugar
1 can of Jolly Fresh milk
Procedure:
1. In a medium size bowl put in the Jolly Cow Condensed milk,Jolly Coconut Milk, Jolly Fresh Milk and lastly the Sugar. Make sure to mix or stir it well.
2. Put the liquid mixture in the freezer and leave it there for 3 hours
3. Puree 3 pieces of the Jolly Peach Halves and transfer some of it in anice bowl that you can use for Bingsu or shaved ice
4. Take out the milk mixture from the freezer.And break it to pieces and put it in the ice shaver.
You can use a fork to scrape it and mash to become smooth shaved ice.
5. Transfer the shaved milk ice in the bowl where you put in the Jolly Peach puree.
6. Put the Jolly Peaches on top.
7. Serve it.
For sure your family is going to enjoy it.
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| Jolly Peach Pudding |
Check out the Jolly Peach Pudding recipe.
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Mwuah! Love lots! 💖
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